French Food Discovery Tour
Date: 25/09/2010
Start Time: 8:15 am
End Time: 4 pm approx.
Price: $150
Chef Sarah La Touche will take us on an insightful discovery
tour of French cuisine to be discovered in Auckland. We will start
the day with an early visit to a specialist market, then visit
boutique creators and suppliers of French-style food, including a
behind a the scenes visit at a French-style bakery. Lunch will be
at a cafe run by a brother and sister team with French/Algerian
heritage. We will complete this French food "immersion" day
with a wine and cheese tasting.
During the tour, you will have the opportunity to shop at the many
specialist food suppliers and at the wine importer. Of course,
Sarah will share her knowledge of France and of French food with us
during the day and is happy to answer your
questions.
This tour has an early start of 8:15 am and finishes at 4pm
approx. Tour includes professional guiding by Chef Sarah La
Touche, lots of tastings, delicious lunch, wine and cheese tasting,
transportation and information pack. The cost for this
premioum tour is $150 per person.
About Sarah: Sarah and her husband Denis lived in
France for many years and ran the guest house and cookschool "Les
Mimosas" in Languedoc. She is a contributor to Dish
magazine and has a regular column in Waiheke Island's Gulf
News. Sarah is also the presenter of our popular Seasonal
Flavour series of Cooking Classes.
Ready to book? Click
here for our online booking form.