Hawkes Bay Food and Wine Weekend

Date: 21/04/2012
Start Time: 10am approx., Saturday, 21 April
End Time: 3pm approx., Sunday, 22 April
Price: $395

Join Finding Flavour as we savour the autumn bounty in the beautiful Hawkes Bay! We are sure to enjoy warm sunny days and crisp nights as we explore the wineries, food producers and sights of the region. Book the weekend of 21-22 April for this indulgent short break!

This weekend experience includes some of the "must-do's" of any visit to the Bay, as well as a few surprises.  Our weekend officially begins the morning of Saturday, 21 April and concludes after lunch on Sunday, 22 April.  We will admire the art deco architecture of Napier, visit several wineries and food producers, spend time at the outstanding Hastings Farmers' Market, and of course, savour local cuisine at our special finale lunch at Elephant Hill winery and at our optional Saturday dinner at Craggy Range winery.

  
We will enjoy ripe apples from the tree

A visit to the stunning Elephant Hill winery is on the agenda!

 

You are welcome to join us for a casual glass of wine in Havelock North on the evening of Friday, 20 April. It will be a great opportunity to meet you and talk about the delicious weekend in store!

The cost of $395  includes personal guiding, transport during the tour, gourmet lunch with wine at Elephant Hill winery on the Sunday, casual lunch on Saturday, food and wine tastings and a couple of lovely surprises! The tour does not include travel to the Hawkes Bay or accommodation in the Bay.  We recommend that you stay at the same accommodation as us in the charming village of Havelock North (we can tell you where we will be based).

Optional dinner:  we propose a special dinner on the Saturday evening at Craggy Range winery, at own cost. 

We require a minimum of 3 lovely foodies to join us for this weekend, so tell your friends!  We recommend that you check with us before you book your flights!

 

Ready to book? Click here for our online booking form.